I just love deviled eggs! For this recipe I took these tasty bite sized treats to the next level with pancetta and cheddar crisps. The cheesy and salty flavor combinations were perfect to add to the creaminess of the eggs. This appetizer is sure to impress at your next dinner party.
The stars of this recipe are the cheddar crisps and pancetta, which only add 5 more minutes to the total cook time. Thin sliced pancetta will cook very quickly so be sure to keep an eye on it so it does not burn. The cheddar crisps are so yummy and can also be added to your favorite tomato soup or chili for added elegance. When serving boiled eggs the shell will remove easier when they have been the stored for a week or so versus fresh from the farm.